Hot Chocolate Breakfast Cereal (THM:E, Low-Fat, Sugar-Free)
One of my favorite breakfasts growing up was Coco Wheats. This hot, chocolatey cereal made many mornings awesome, especially in the cold Iowa winters. Temperatures here have been colder than Alaska, (literally!) and I found myself craving this cereal quite fiercely. I used quinoa as my base, blended with THM’s Baking Blend and a few…
