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Oh, the pumpkin spice. Seriously, I might just be addicted! My Mom actually bought me these adorable oven mitts that say “Pumpkin Spice Life” and she lovingly refers to me as the pumpkin spice queen.
And as the pumpkin spice queen, I couldn’t create these yummy treats and not share them, that would just be rude!
These bars are a shake-up on the usual pumpkin bar. They’re actually more like my Better than Snickers Cake because they have a “condensed milk” sauce poured on top. The base is a combination of a cake and pumpkin pie (Hence, pike!) and the cinnamon cream cheese icing is the perfect compliment to the pumpkin without completely overpowering it or making it too sweet.
These bars are awesome with a cup of tea or coffee. I also love having them for breakfast. 🙂
I use this recipe from Joy-Filled Eats. You’re only going to use half of this recipe.
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