This post might include affiliate links for products that I know and LOVE!
This White Chocolate Steamer is stupid-easy, delicious, and best of all? On plan! With only 4 ingredients, you can make a decadent
There’s a recipe I used to make as a kid when I wanted a quick, chocolatey hot drink. It involved butterscotch chips and milk. This is the healthier, more grown-up version! On a side note..has anyone found a sugar-free butterscotch chip?! There’s a real need for them!
Thank the Lord for Bake Believe Chocolate Chips. Seriously. These things are game-changers. I’m obsessed with their white chocolate variety! They melt easily, taste great, aren’t super pricey, and I can get them at Wal-Mart.
Before I give you the recipe, I wanted to give you some of my best variation ideas.
PB White Chocolate Steamer: Add 1/2 t. Peanut Flour
Raspberry White Chocolate Steamer: Add 1/8 t. Raspberry Flavoring
Milk Chocolate Steamer: Substitute milk chocolate chips
Dark Chocolate Steamer: Substitute dark chocolate chips
Chocolate Covered Strawberry Steamer: Add 1/8 t. Strawberry Flavoring
Mexican Chocolate Steamer: Sub milk chocolate chips, add 1/8 t. cayenne, 1/8 t. chili powder
Nutella Steamer: Sub milk or dark chocolate chips, add 1/8 t. Hazelnut Flavoring
Other additions I think would be great: Vanilla, cardamom, peanut butter, cream, half and half.
If you have any other variations, comment and let me know! I’m excited to see what you come up with.
There are 2 ways you can make this White Chocolate Steamer:
- You can use your stovetop. Great for purists and people who have more time.
- You can use your microwave. Great for people like me who are short on time and who have a love for their microwave. No hate. 😉
Want More Hot Drinks? Check Out:
Don’t miss a thing! Be sure to follow me on Facebook!
- 1 Cup Almond Milk
- 1 Tablespoon Sugar-Free White Chocolate Chips
- 1/2 t. Super Sweet
- 1/4 t. Ground Cinnamon
- Stovetop method: Whisk all ingredients together and melt over low heat until smooth. Microwave method: Add all ingredients to a microwave-safe mug and heat for 1:30. Stir until smooth.